Saturday, September 5, 2009

Golf Cake














This cake was a last minute order. I literally had one day to get it done. The good thing was that my customer wanted a simple golf themed cake. Their only real specification was that it needed to be chocolate, so that's what I focused on! Inside is a deep chocolate cake with a light chocolate buttercream filling. It's a delicious combination. The fluffy light chocolate buttercream balances out the deeper chocolate flavors in the cake. This is my favorite buttercream! It's addicting. I also made a deeper coco flavored buttercream for the outside of the cake. I used Fondx to cover the top of the cake and shaped the golf ball and water hazard. I painted the "green" with a deep green food coloring. I love the little golf bag I molded with the fondx, and of course it's all edible. It's less than 2 inches tall and it's probably my favorite part of the cake!

3 comments:

  1. WOW, you are absolutely amazing and talented!! Love this! and that buttercreme does sound scrumptious! That is my FAVORITE icing!!!

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  2. The bag was delicious! Love you! I'm so proud of you.

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